Lenten Triodion

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The Lenten Triodion is the service book of the Orthodox Church that provides the texts for the divine services for the pre-Lenten weeks of preparation, Great Lent, and Holy Week. It is called the triodion because the canons appointed for Orthros during this period are composed of three odes each.

The weeks of preparation, and especially the Sunday gospel readings, serve to exercise the mind, whereas the fasting of Great Lent focuses on the body, and Holy Week's services exercise the spirit.


Weeks of preparation

The three weeks that commence on the fourth Sunday prior to Great Lent constitute the weeks of preparation. Each has its own distinct theme which is expressed in the Gospels readings appointed for the Divine Liturgies on these days:

1. Sunday of the Publican and Pharisee (Luke 18:9-14),
2. Sunday of the Prodigal Son (Luke 15:11-32), and
3. Sunday of the Last Judgment (also called Meatfare Sunday; Matt 25:31-46).
4. Sunday of Forgiveness (also called Cheesefare Sunday; the expulsion of Adam from Eden is also a theme of this day); Matt 6:14-21.

The Church eases us into the Lenten fasting discipline during this period. The week following the Sunday of the Publican and Pharisee is fast-free. The week following the Prodigal Son is a normal week -- we fast as usual on Wednesday and Friday. In the week following Meatfare Sunday, no meat is eaten; eggs, fish, and dairy are permitted on any day.

Forgiveness Sunday brings the period of preparation to an end. The next day, Clean Monday, begins Great Lent. The Vespers service served on the evening of Forgiveness Sunday includes the Rite of Mutual Forgiveness and is the first service of Great Lent.

Great Lent

Great Lent begins on the Monday following Forgiveness Sunday (also called Cheesefare Sunday) with each Sunday highlighted as follows:

1. Sunday of Orthodoxy (John 1:43-51),
2. Sunday of St. Gregory Palamas,
3. Sunday of the Holy Cross,
4. Sunday of St. John Climacus, and
5. Sunday of St. Mary of Egypt.

Holy Week

Great Lent is followed by Holy Week, the week beginning with Palm Sunday and preceding Pascha.


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